In my journey to applying the 90/10 (okay 80/20) rule to my food ethic - that is, 90 percent good for you and 10 percent ... not so much - I'm always on a quest to find dessert holy grails. If I'm going...
Author: FullWell
Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling.
Author: Allrecipes Member
If you're looking for a rich and decadent chocolate pudding then keep moving. As nutritious as this 'superfood' is supposed to be, you can't expect the same results substituting birdseed for eggs, butter,...
Author: Chef John
My mom's best chocolate pudding recipe, made with cornstarch and cocoa.
Author: Kelly Thompson
Chocoholic? After eating this rich chocolate pudding you'll question the integrity of box puddings! Use dark, semisweet, or milk chocolate, whatever suits your taste buds! You may want to use a bigger...
Author: Chelleypears
Chocoholic? After eating this rich chocolate pudding you'll question the integrity of box puddings! Use dark, semisweet, or milk chocolate, whatever suits your taste buds! You may want to use a bigger...
Author: Chelleypears
This is one of my favorite desserts, I make it when I have cravings for brownies!
Author: MS.CHEF
This dark chocolate pudding recipe has been in my family for 5-plus generations. I love the fact that I can make something similar to what my great-grandma made in her kitchen over 100 years ago. This...
Author: Lara C
My mom's best chocolate pudding recipe, made with cornstarch and cocoa.
Author: Kelly Thompson